Wednesday, September 30, 2009

Peanut Butter Kiss Cookies

So simple it's sinful! A Christmas favorite at the Roberts house! Shared with me by Melissa. There is no 'real recipie' just what you do to get these great cookies!

  • 1 roll refrigerated peanut butter cookie dough (Pillsbury)
  • A whole bunch unwrapped Hershey Kisses
  • A bowl of sugar for rolling
Preheat oven according to package. Open roll of dough, pinch off enough to get about a walnut sized ball and roll. Roll in the bowl of sugar to coat. Place on a cookie sheet 2 inches apart. Bake according to package, 8-10 minutes until light brown. Be careful not to over cook. Immediately press a Kiss in the middle of the cookie after they come out and transfer to a cooling rack. Cool and store in an airtight container.

Makes: 24-30 cookies
From: Melissa & Sharon

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