After spending 3 years in the UK we got addicted to the meat pies!! Our favorite place to pick up a great pie was the Brampton Pie Company just off High Street in Hutingdon. To my knowledge we never had this particular pie while we lived there, but one day Brent was wanting a pie for dinner and I went on a search for his 2 favorite things...Steak & Guinness!! I can't remember the site that I found this on, but it was a google search and I have modified it to suit our tastes. It is a staple at our table on November 5th and Boxing Day as well as when ever it's requested which is often!
2 pie crusts (you can make homemade or store bought, a Grandma secret)
1 1/2 pounds round steak1 Tablespoon flour
1 Tablespoon brown sugar4 medium sized onions
1 1/2 bottles Guinness stout (about a British pint)
10 slices bacon
3 Tablespoons butter
Makes: 1 deep dish pie
From: somewhere on the internet...modified by Miranda
This sounds fabulous, now I must go try it!
ReplyDeleteNikki